Hi! Wanna make some yummy hot dogs? They are easy to make, take very little time, and taste great!
Here is what you need:
1) 6+ hot dogs
2) 1 12 oz jar red currant jelly
3) 4 T spicy brown mustard
Cut the hot dogs into 1-inch pieces-about 6 pieces per hot dog
Take a fleishig pot and put the hot dogs, jelly, and mustard in it.
Turn the fire to medium. Cook for 15-20 minutes, stirring every few minutes to mix the sauce.
Serve and Enjoy!
taken from kosher by design: kids in the kitchen